Everyday Steak with a Mustard Sauce
Kerridge uses very thin sirloin steaks and flash fries them, but I bought meaty 3/4 ‘ ribeye steaks, so cooked them a bit longer. You can use sirloin, or tenderloin if you prefer.
Servings |
Prep Time |
4generously |
5min |
Servings |
Prep Time |
4generously |
5min |
|
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